PRINCIPLES OF FERMENTATION TECHNOLOGY (Record no. 6499)

000 -LEADER
fixed length control field 00345nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 81-8147-808-8
082 ## - CLASSIFICATION NUMBER
Call Number 660.28449 S792
100 ## - AUTHOR NAME
Author STANBURY,R.F
245 #0 - TITLE STATEMENT
Title PRINCIPLES OF FERMENTATION TECHNOLOGY
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication NEW DELHI
Publisher Elsevier
Year of publication 2005
300 ## - PHYSICAL DESCRIPTION
Number of Pages xviii+357p.,
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book Bank
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
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952 ## - LOCATION AND ITEM INFORMATION (KOHA)
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952 ## - LOCATION AND ITEM INFORMATION (KOHA)
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Holdings
Withdrawn status Lost status Circulation Status Permanent Location Current Location Location Entry Date Source of acquisition Cost, normal purchase price Accession Number Date checked out Koha item type
      CENTRAL LIBRARY CENTRAL LIBRARY Issued 2006-10-10 K.R.E.C. STUDENTS CO-OP SOCIETY 525.00 B016480 2023-12-11 Book Bank
      CENTRAL LIBRARY CENTRAL LIBRARY Issued 2006-10-10 K.R.E.C. STUDENTS CO-OP SOCIETY 525.00 B016481 2022-11-23 Book Bank
      CENTRAL LIBRARY CENTRAL LIBRARY Issued 2006-10-10 K.R.E.C. STUDENTS CO-OP SOCIETY 525.00 B016482 2022-11-11 Book Bank