Mathematical modeling of food processing / (Record no. 70996)
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000 -LEADER | |
---|---|
fixed length control field | 05002cam a2200313Ii 4500 |
001 - CONTROL NUMBER | |
control field | 9780429142178 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 180331s2010 flu ob 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780429142178 |
-- | (e-book : PDF) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
-- | (hardback) |
082 04 - CLASSIFICATION NUMBER | |
Call Number | 664.02015118 |
-- | M426 |
245 00 - TITLE STATEMENT | |
Title | Mathematical modeling of food processing / |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 1 online resource (999 pages) |
490 1# - SERIES STATEMENT | |
Series statement | Contemporary food engineering |
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
General subdivision | Mathematical models. |
700 1# - AUTHOR 2 | |
Author 2 | Farid, Mohammed M. |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | https://www.taylorfrancis.com/books/9781420053548 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | eBooks |
264 #1 - | |
-- | Boca Raton : |
-- | Taylor & Francis, |
-- | 2010. |
336 ## - | |
-- | text |
-- | rdacontent |
337 ## - | |
-- | computer |
-- | rdamedia |
338 ## - | |
-- | online resource |
-- | rdacarrier |
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
-- | Food industry and trade |
No items available.