Nanotechnology and nanomaterial applications in food, health, and biomedical sciences / (Record no. 71226)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 04214cam a22005898i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 9780429425660 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220711212416.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190604s2020 onc ob 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780429425660 |
| -- | ebook |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 042942566X |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780429758683 |
| -- | (electronic bk. : PDF) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0429758685 |
| -- | (electronic bk. : PDF) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780429758676 |
| -- | (electronic bk. : EPUB) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0429758677 |
| -- | (electronic bk. : EPUB) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780429758669 |
| -- | (electronic bk. : Mobipocket) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0429758669 |
| -- | (electronic bk. : Mobipocket) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| -- | hardcover |
| 082 00 - CLASSIFICATION NUMBER | |
| Call Number | 610.28 |
| 245 00 - TITLE STATEMENT | |
| Title | Nanotechnology and nanomaterial applications in food, health, and biomedical sciences / |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 1 online resource. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Innovations in agricultural and biological engineering |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Remark 2 | Green Synthesis of Silver (Ag), Gold (Au), and Silver-Gold (Ag-Au) Alloy Nanoparticles : A Review on Recent Advances, Trends, and Biomedical Applications / Joseph Adetunji Elegbede and Agbaje Lateef -- Microemulsions : Principles, Scope, Methods, and Applications in Transdermal Drug Delivery / Irina Pereira, Sara Antunes, Ana C. Santos, Francisco J. Veiga, Amélia M. Silva, Prapaporn Boonme, and Eliana B. Souto -- Nanoparticles and Their Potential Applications in Agriculture, Biological Therapies, Food, Biomedical, and the Pharmaceutical Industry : A Review / Kavitha Pathakoti, Lavanya Goodla, Manjunath Manubolu, and Huey-Min Hwang -- Nanomaterials : Fundamental Principle and Applications / Ajit Behera, Soumya Sanjeeb Mohapatra, and Deepak Kumar Verma -- Characterization Techniques for Nanomaterials : Research and Opportunities for Potential Biomedical Applications / S.P. Suriyaraj, Deepak Kumar Verma, H. Bava Bakrudeen, Y. Antony Prabhu, S. Vaidevi, B. Ramiya, V. Monika, J. Prasana Manikanda Kartik, and K. Chandraraj -- Role of Encapsulation in Food Systems : A Review / Farhan Saeed, Huma Bader-Ul-Ain, Muhmmad Afzaal, Nazir Ahmad, Munawar Abbas, and Hafiz Ansar Rasul Suleria -- Nanosensors in Food Safety : Current Status, Role, and Future Perspectives / Barkha Singhal and Swati Rana. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | "The new volume, Nanotechnology and Nanomaterial Applications in Food, Health and Biomedical Sciences, presents some important issues and discusses the multitude of possibilities for development in nanotechnology that focuses on overcoming the problems and challenges faced by the biomedical and food industries. The volume hopes to facilitate the development of devices and materials that benefits patients and their healthcare. The book is broken into three parts that cover: nanotechnology techniques for biomedical applications nanoparticles and materials for food, health, and pharmaceutical application potential applications of nanotechnology in food safety"-- |
| 700 1# - AUTHOR 2 | |
| Author 2 | Verma, Deepak Kumar, |
| 700 1# - AUTHOR 2 | |
| Author 2 | Goyal, Megh Raj, |
| 700 1# - AUTHOR 2 | |
| Author 2 | Suleria, Hafiz, |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | https://www.taylorfrancis.com/books/9780429425660 |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | eBooks |
| 264 #1 - | |
| -- | Toronto ; |
| -- | New Jersey : |
| -- | Apple Academic Press, |
| -- | 2020. |
| 336 ## - | |
| -- | text |
| -- | txt |
| -- | rdacontent |
| 337 ## - | |
| -- | computer |
| -- | n |
| -- | rdamedia |
| 338 ## - | |
| -- | online resource |
| -- | nc |
| -- | rdacarrier |
| 520 ## - SUMMARY, ETC. | |
| -- | Provided by publisher. |
| 588 ## - | |
| -- | OCLC-licensed vendor bibliographic record. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Nanotechnology. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Nanostructured materials. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Biotechnology industries. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Food industry and trade. |
| 650 #7 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | SCIENCE / General |
| 650 #7 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | TECHNOLOGY / Nanotechnology |
No items available.