Postharvest Handling and Diseases of Horticultural Produce. (Record no. 71296)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 03718cam a22006013i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 9781003045502 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220711212438.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 210913s2021 xx o 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781000389128 |
| -- | (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 100038912X |
| -- | (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781000389173 |
| -- | (ePub ebook) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 1000389170 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781003045502 |
| -- | (ebook) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 1003045502 |
| 082 04 - CLASSIFICATION NUMBER | |
| Call Number | 631.56 |
| 100 1# - AUTHOR NAME | |
| Author | Singh, Dinesh. |
| 245 10 - TITLE STATEMENT | |
| Title | Postharvest Handling and Diseases of Horticultural Produce. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 1 online resource. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | Postharvest Handling and Diseases of Horticultural Produce describes all the postharvest techniques, handling, pre-cooling, postharvest treatment, edible coating and storage of the horticultural produce available to handle perishable horticultural food commodities, covering the areas of horticulture, agricultural process engineering, postharvest technology, plant pathology and microbiology. Postharvest diseases of major fruits and vegetables, with their causal agents, are described. The integrative strategies for management of postharvest diseases include effectively inhibiting the growth of pathogens, enhancing the resistance of hosts and improving environmental conditions, with results that are favourable to the host and unfavourable to the pathogen growth, including biotechnological approaches. Adopting a thematic style, chapters are organized by type of treatment, with sections devoted to postharvest risk factors and their amelioration. The chapters are written by experts in the fields of plant pathology, horticulture, food science, etc. Core insights into identifying and utilizing appropriate postharvest options for minimizing postharvest losses and enhancing benefits to end-users are also provided. Features Presents the most recent developments in the field of postharvest handling technologies and diseases in a single volume Includes postharvest diseases of cut flowers, fruits, vegetables and tuber crops. Appropriate for students, researchers and professionals Written by experts and can be used as a reference resource |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| General subdivision | Postharvest physiology. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| General subdivision | Handling. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| General subdivision | Handling. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| General subdivision | Postharvest diseases and injuries |
| -- | Biological control. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| General subdivision | Postharvest diseases and injuries |
| -- | Biological control. |
| 700 1# - AUTHOR 2 | |
| Author 2 | Sharma, Ram Roshan. |
| 700 1# - AUTHOR 2 | |
| Author 2 | Devappa, V. |
| 700 1# - AUTHOR 2 | |
| Author 2 | Kamil, Deeba. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | https://www.taylorfrancis.com/books/9781003045502 |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | eBooks |
| 264 #1 - | |
| -- | [Place of publication not identified] : |
| -- | CRC Press (Unlimited) : |
| -- | CRC Press, |
| -- | 2021. |
| 336 ## - | |
| -- | text |
| -- | txt |
| -- | rdacontent |
| 337 ## - | |
| -- | computer |
| -- | c |
| -- | rdamedia |
| 338 ## - | |
| -- | online resource |
| -- | cr |
| -- | rdacarrier |
| 588 ## - | |
| -- | OCLC-licensed vendor bibliographic record. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Crops |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Fruit |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Vegetables |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Fruit |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Vegetables |
| 650 #7 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | MEDICAL / Nutrition |
| 650 #7 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | SCIENCE / Life Sciences / Botany |
| 650 #7 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | SCIENCE / Life Sciences / General |
No items available.