000 05487nam a2200373Ii 4500
001 9780429176890
008 180611s2004 flu b ob 001 0 eng d
020 _a9780429176890
_q(e-book : PDF)
035 _a(OCoLC)55220245
040 _aFlBoTFG
_cFlBoTFG
_erda
050 4 _aS589.7
072 7 _aTEC
_x003040
_2bisacsh
072 7 _aNAT
_x010000
_2bisacsh
072 7 _aTVB
_2bicscc
082 0 4 _a577.5/5
_223
100 1 _aShrestha, Anil,
_d1959-
_eauthor.
_915718
245 1 0 _aNew dimensions in agroecology /
_cby Anil Shrestha and David Clements.
250 _aFirst edition.
264 1 _aBoca Raton, FL :
_bCRC Press, an imprint of Taylor and Francis,
_c2004.
300 _a1 online resource (553 pages)
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
505 0 0 _tchapter New Dimensions in Agroecology for Developing a Biological Approach to Crop Production --
_tchapter Education in Agroecology and Integrated Systems /
_rCharles A. Francis --
_tchapter Redesigning Industrial Agroecosystems: Incorporating More Ecological Processes and Reducing Pollution --
_tchapter Integrating Agroecological Processes into Cropping Systems Research --
_tchapter An Agroecological Basis for Designing Diversified Cropping Systems in the Tropics --
_tchapter Soil Ecosystem Changes During the Transition to No-Till Cropping --
_tchapter The Ecology of Crop-Weed Interactions: Towards a More Complete Model of Weed Communities in Agroecosystems --
_tchapter Research and Extension Supporting Ecologically Based IPM Systems --
_tchapter Effects of Key Soil Organisms on Nutrient Dynamics in Temperate Agroecsosystems --
_tchapter Nutrient Dynamics: Utilizing Biotic-Abiotic Interactions for Improved Management of Agricultural Soils --
_tchapter Microbial and Genetic Diversity in Soil Environments --
_tchapter Impact of Global Change on Biological Processes in Soil: Implications for Agroecosystem Management --
_tchapter The Importance of Biodiversity in Agroecosystems --
_tchapter Biophysical and Ecological Interactions in a Temperate Tree-Based Intercropping System --
_tchapter Agricultural Landscapes: Field Margin Habitats and Their Interaction with Crop Production --
_tchapter Benefits of Re-Integrating Livestock and Forages in Crop Production Systems --
_tchapter Nitrogen Efficiency in Mixed Farming Systems /
_rEgbert A. Lantinga Gerard J. M. Oomen Johannes B. Schiere --
_tchapter Ecological Context for Examining the Effects of Transgenic Crops in Production Systems --
_tchapter Redesigning Pest Management: A Social Ecology Approach /
_rStuart B. Hill --
_tchapter Research Priorities in Natural Systems Agriculture /
_rT. S. Cox C. Picone W. Jackson.
520 3 _aReduce the environmentally negative aspects of industrial agriculture with an ecologically sound philosophy! New Dimensions in Agroecology explores the latest developments in the emerging science of agroecology, focusing on how these new concepts and cutting-edge tools will help minimize the impact of agriculture on the environment and foster the use of sustainable agricultural practices. This book expands your scope of thinking by providing information on current innovative agroecological research and education as well as emerging issues, such as biotechnology and climate change. Prominent specialists from around the world offer a diversity of stimulating perspectives and topics that will benefit agricultural researchers, extension personnel, and upper-level students in agroecology, ecology, and agronomy programs. In New Dimensions in Agroecology, you will learn why conventional agriculture practices frequently result in environmental problems such as eutrophication at the landscape scale, reduction in soil quality, and decreased biodiversity. This timely tool contributes practical suggestions to design sustainable crop and meat production systems that replace current wasteful and unsustainable industrial agriculture to nourish the world without major damage to the health and quality of our total environment. The book points to future possibilities for research and application with the hope that agroecology becomes the new discipline in agricultural issues rather than just a buzzword. New Dimensions in Agroecology covers groundbreaking investigations on a wide variety of agriculture and ecology, including: holistic landscape-level approaches the integration of ecological principles into cropping systems the utilization of biodiversity in agriculture new ways of seeing the soil in agrosystems ecological pest management and its extension and much more! New Dimensions in Agroecology goes beyond preserving the total sustainability of our agricultural systems, including social, environmental, and economic measures of sustainability in the equation. Generously enhanced with tables, figures, models, and diagrams, this book scrutinizes the current state of affairs in agriculture and presents a better solution. Change will not come easily, but this text is the first step towards a new, environmentally acceptable way.
650 7 _aNATURE / Ecology.
_2bisacsh
_95085
650 0 _aAgricultural ecology.
_915719
650 0 _aÉcologie agricole.
_915720
700 1 _aClements, David,
_eauthor.
_915721
710 2 _aTaylor and Francis.
_910719
776 0 8 _iPrint version:
_z9781560221128
856 4 0 _uhttps://www.taylorfrancis.com/books/9781482298017
_zClick here to view.
942 _cEBK
999 _c71071
_d71071