Proceedings of the Iberian Meeting on Rheology (IBEREO 2019) [electronic resource] /
edited by Francisco José Galindo-Rosales, Laura Campo-Deaño, Alexandre M. Afonso, Manuel A. Alves, Fernando T. Pinho.
- 1st ed. 2020.
- XII, 182 p. 82 illus., 50 illus. in color. online resource.
- Springer Proceedings in Materials, 2662-317X .
- Springer Proceedings in Materials, .
Food, Cosmetics and Pharmaceutical Products -- Polimers & Biopolymers -- Pheometry & Experimental Methods -- Suspensions -- Microfluidics & Micro-rheology.
This book presents the proceedings of IBEREO 2019. This conference addresses the most recent trends in rheology with a special emphasis on both basic science and industrial applications. Papers presented cover different perspectives, like experimental, theoretical and numerical. Topics include Microfluidics and microrheology, Food, Cosmetics and Pharmaceutical Products; Suspensions and Colloids; Rheometry and Experimental Methods; and Polymers and Biopolymers. .
9783030277017
10.1007/978-3-030-27701-7 doi
Fluid mechanics.
Biomaterials.
Polymers.
Engineering Fluid Dynamics.
Biomaterials.
Polymers.
TA357-359
620.1064
Food, Cosmetics and Pharmaceutical Products -- Polimers & Biopolymers -- Pheometry & Experimental Methods -- Suspensions -- Microfluidics & Micro-rheology.
This book presents the proceedings of IBEREO 2019. This conference addresses the most recent trends in rheology with a special emphasis on both basic science and industrial applications. Papers presented cover different perspectives, like experimental, theoretical and numerical. Topics include Microfluidics and microrheology, Food, Cosmetics and Pharmaceutical Products; Suspensions and Colloids; Rheometry and Experimental Methods; and Polymers and Biopolymers. .
9783030277017
10.1007/978-3-030-27701-7 doi
Fluid mechanics.
Biomaterials.
Polymers.
Engineering Fluid Dynamics.
Biomaterials.
Polymers.
TA357-359
620.1064