Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation (Record no. 52307)

000 -LEADER
fixed length control field 02698nam a22005655i 4500
001 - CONTROL NUMBER
control field 978-3-319-04274-9
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200420220228.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140108s2014 gw | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9783319042749
-- 978-3-319-04274-9
082 04 - CLASSIFICATION NUMBER
Call Number 621.381
100 1# - AUTHOR NAME
Author Abdul Rahman, Mohd Syaifudin.
245 10 - TITLE STATEMENT
Title Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation
300 ## - PHYSICAL DESCRIPTION
Number of Pages IX, 140 p. 152 illus., 134 illus. in color.
490 1# - SERIES STATEMENT
Series statement Smart Sensors, Measurement and Instrumentation,
505 0# - FORMATTED CONTENTS NOTE
Remark 2 Planar Interdigital Sensors -- Novel Planar Interdigital Sensors -- Experimental Investigation: Impedance Characterization -- Coating and Immobilization of Sensors -- Experimental Investigation: Endotoxins -- Food Sample and Analysis.
520 ## - SUMMARY, ETC.
Summary, etc This book addresses presents recent developments of novel planar interdigital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1
General subdivision Biotechnology.
700 1# - AUTHOR 2
Author 2 Mukhopadhyay, Subhas Chandra.
700 1# - AUTHOR 2
Author 2 Yu, Pak-Lam.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dx.doi.org/10.1007/978-3-319-04274-9
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type eBooks
264 #1 -
-- Cham :
-- Springer International Publishing :
-- Imprint: Springer,
-- 2014.
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
347 ## -
-- text file
-- PDF
-- rda
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Engineering.
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Food
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Bioinformatics.
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Computational biology.
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Electronics.
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Microelectronics.
650 14 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Engineering.
650 24 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Electronics and Microelectronics, Instrumentation.
650 24 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Food Science.
650 24 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Computer Appl. in Life Sciences.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
-- 2194-8402 ;
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-- ZDB-2-ENG

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